Culinary Experiences

Wild Food Cooked With Fire

From Sea to Plate

Did you really travel all this way not to sit by the sea? Let us take you From Sea to Plate. This is a tour that features wild and sustainable, high-quality seafood. Each course is thoughfully presented on artisan made & nature inspired serving ware. The menu is wild & authentic. We cook with sea water, over fire. Every course is thoughfully prepared to represent parts of our past while embracing our culinary future.

Foraged edibles and hand-harvested seafood inspire this culinary experience.

Relax by the sea. Hunt for seaglass or beach treasure. Whale watch from the shore. When you arrive by the sea, your guide will create a drink that eithers cools you down or warms up up, depending on the the weather! Here on the island we can encounter all seasons in one day, so come prepared for an evening at the beach! Expect 4-5 courses while listening to icebergs crack and hiss. Stay a Spell!
You will enjoy this tour and it will be a cherished memory for years to come.

Most Every Evening or upon request.
June – October.
3.5 Hour Tour – $145
Maximum ten per tour.
Departs 5pm
*please inquire by email regarding family rates.

Traditional Mug Up

Tea By The Sea

Departs weekday mornings at 10am from the Historic Twillingate Museum. This is a one hour experience. Your guide will meet you at the Museum and take you down the cove for a “mug-up”. Thats a cup of tea/coffee and treat served by the sea.

$20. Tax incl.

Fire & Feasting

From Sea to Plate

Traditional Newfoundland Mug Up

Tea By The Sea

Details coming soon.